Fresh
Walleye Fillet
Product Details:
Walleye's slightly nutty flavor and firm texture make it a great choice for baking and frying. Locally sourced from Michigan or Canada, Walleye is always wild caught and always fresh. Fillets are scaled, boneless, and typically 16-20 oz each.Availability:
Available year round.
Preparation Styles:
Grill
Bake
Pan Fry